With it being National Pumpkin Day, it is only fitting to finally share my maple pumpkin cake donut recipe. These donuts combine the cozy flavors of both maple and pumpkin and have a light coconut butter glaze. As always, everything I create is both gluten and dairy free. These delightful donuts are also refined sugar free and Paleo friendly! Get the recipe details below. Ingredients 1 1/4 Cup Almond Flour1/4 Cup Coconut Flour1 Tsp Pumpkin ... Read more
